Fuji Single Grain Japanese Whisky

•  Best Japanese Grain — World Whiskies Awards 2023

Hailing from Fuji Gotemba distillery, located at the foot of Mount Fuji, this Japanese single grain whisky has been aged for at least eight years in American white oak barrels. A blend of three different types of grain whisky, all made at the distillery, the whisky is bottled at 46% abv.

There are notes of poached pear, rustic fruit tart, Cognac and marron glace on the nose, which lead to a palate of orange marmalade, raspberry, rye spice and bitter chocolate. The finish is mellow and lengthy, with touches of exotic incense wood.